Labradoodle & Goldendoodle Forum
Kim's Discussions (26)
| Discussions Replied To (4) | Replies | Latest Activity |
|---|---|---|
"I emailed them and asked. Yes the price is low...my husband felt like the ingredient…"Kim replied Jul 21, 2014 to How do you know if a food is ok? |
5 |
Jul 21, 2014 Reply by Kim |
"I will add to this thank you! I have learned so much!"Kim replied Jul 21, 2014 to Thank you to The Food Group moderator / monitor / Preferred Foods list creator! |
15 |
Jul 25, 2014 Reply by J and Riley (and Luna) |
"Shoot Karen I meant to reply to your comment...still working out how to get around o…"Kim replied Jul 21, 2014 to How do you know if a food is ok? |
5 |
Jul 21, 2014 Reply by Kim |
"Thank you. The analysis looks like this- crude protein (not less than)- 33% crude Fa…"Kim replied Jul 21, 2014 to How do you know if a food is ok? |
5 |
Jul 21, 2014 Reply by Kim |
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